Care Home Premises Audit - CQC Regulation 15

Care Home Premises Audit checklist covering fire safety, infection control, accessibility & more. CQC Regulation 15 compliant, developed by UK care experts for quarterly audits (updated in 2026). Customise as needed.

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Care Home Premises Audit - CQC Regulation 15



Building Safety And Structure

1. Is the building’s structural integrity sound, with no signs of damage, wear, or potential hazards (e.g., cracks, damp, leaks)? (Photo of structural issues or areas with signs of damage)


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2. Are all areas of the building, including external areas, free from hazards that could pose risks to residents, staff, or visitors? (Photo of potential hazards or clear, hazard-free areas)


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Fire Safety

1. Are fire alarms, smoke detectors, and sprinkler systems installed, operational, and regularly tested?


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2. Are there clear, visible, and accessible fire exit routes throughout the building? (Photo of fire exit routes and signage)


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3. Is there adequate emergency lighting in case of a power failure during an evacuation? (Photo of emergency lighting fixtures)


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4. Are fire extinguishers and other firefighting equipment easily accessible and regularly maintained? (Photo of fire extinguishers and other firefighting equipment)


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Accessibility

1. Are all parts of the care home, including entrances, corridors, and communal areas, wheelchair accessible? (Photo of wheelchair-accessible areas, ramps, and entrances)


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2. Are there ramps, handrails, and lifts available to accommodate residents with mobility issues? (Photo of ramps, handrails, and lifts)


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3. Are there appropriately adapted toilets and bathing facilities, including grab rails and non-slip flooring? (Photo of adapted toilets and bathing facilities)


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4. Is signage clear, using both text and symbols, and is it placed at an appropriate height for all residents? (Photo of signage examples)


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Health And Hygiene

1. Are the premises clean, well-ventilated, and free from unpleasant odours?


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2. Are cleaning schedules in place, and are they adhered to, ensuring high hygiene standards in all areas?


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3. Are laundry facilities sufficient, and is there a clear separation between clean and dirty laundry to prevent cross-contamination?


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4. Is there a pest control plan in place, with regular inspections and prompt action taken if pests are detected? (Photo if pests or pest control measures are observed)


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Infection Prevention And Control

1. Are there hand sanitising stations available at key points throughout the premises? (Photo of hand sanitizing stations)


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2. Are infection control protocols clearly displayed and followed, especially in high-risk areas like bathrooms and kitchens? (Photo of displayed infection control protocols)


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Environment And Comfort

1. Are temperature and humidity levels in the care home appropriate and consistent across all areas?


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2. Is there adequate natural light in common areas, and are there options for residents to control lighting in their rooms?


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3. Are the premises well-maintained, with comfortable, appropriate furniture and fittings for the resident population? (Photo of common areas and resident rooms)


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Security

1. Is the care home secure, with controlled access points to prevent unauthorized entry? (Photo of access control points)


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Outdoor Areas

1. Are outdoor areas, such as gardens or courtyards, safe, accessible, and well-maintained? (Photo of outdoor areas)


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2. Are paths, walkways, and seating areas in good condition, with no trip hazards? (Photo of paths and walkways)


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Emergency Preparedness

1. Is there a clear, accessible, and regularly reviewed emergency evacuation plan?


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2. Are emergency exits clearly marked, and are they free from obstructions? (Photo of emergency exits)


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3. Are first aid kits available, appropriately stocked, and regularly checked?


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Utilities And Facilities

1. Is the water supply safe, with hot water at an appropriate temperature to prevent scalding?


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2. Are the electrical systems, including lighting and emergency power supplies, regularly inspected and maintained?


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3. Are heating systems efficient, well-maintained, and capable of providing a consistent temperature throughout the premises?


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Waste Management

1. Are waste disposal systems, including recycling, clinical waste, and general waste, compliant with current regulations?


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2. Are waste storage areas clean, secure, and separate from resident and food preparation areas? (Photo of waste storage areas)


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Food Safety And Kitchen Facilities

1. Is the kitchen area clean, well-organized, and compliant with food safety regulations? (Photo of kitchen facilities)


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2. Are food storage areas, including refrigerators and freezers, maintained at safe temperatures? (Photo of food storage areas)


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Resident Rooms

1. Are resident rooms well-maintained, with suitable furniture and facilities for individual needs? (Photo of a sample resident room)


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2. Are call systems accessible and operational in all resident rooms and bathrooms? (Photo of call systems in resident rooms)


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Transport And Parking

1. Is there adequate parking available for staff, visitors, and emergency vehicles?


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2. Are pathways and parking areas well-lit and free from obstructions?


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Legionella And Water Safety

1. Is there a risk assessment for Legionella in place, and are water systems regularly tested and maintained?


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2. Are water outlets, particularly in less frequently used areas, regularly flushed and checked for safe temperatures?


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Documentation And Records

1. Are records of all maintenance, safety checks, and audits up to date and stored securely?


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2. Is there a system in place for reporting and addressing any issues identified during audits or routine checks?


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