Brewery Safety Inspection Checklist

The Brewery Safety Inspection Checklist includes checks for your breweries on fire safety, equipment safety, ergonomics, environment, and more.

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Food & Hospitality
Brewery Safety Inspection Checklist

First Aid

Garbage

Hazardous Products

Environment

General Worker Questions

Safe Work Practices

Floors And Walkways

Stairs, Ladders, And Platforms

Walls

Lighting

Storage

Electrical

Equipment And Machinery

Ergonomics

Fire Safety And Security

Entrances And Exits

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Checklist by GoAudits.com – Please note that this checklist is intended as an example. We do not guarantee compliance with the laws applicable to your territory or industry. You should seek professional advice to determine how this checklist should be adapted to your workplace or jurisdiction.

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Brewery Safety Inspection Checklist

The Brewery Safety Inspection Checklist includes checks for your breweries on fire safety, equipment safety, ergonomics, environment, and more.

1. Is the first aid kit accessible and clearly labelled?

2. Is the first aid kit adequate and complete?

3. Is the first aid kit clean and dry?

4. Are emergency numbers displayed?

5. Do workers know where to go in an emergency and who to call for first aid?

6. Are injury report forms readily available (Form 7)?

7. Do workers know who the first aid attendant is?

8. Other:

1. Are bins located at suitable points?

2. Are bins emptied regularly?

3. Are hoses arranged and stored to prevent tripping hazards?

4. Other:

1. Are safety data sheets (SDSs) provided for all hazardous products?

2. Are containers clearly labelled?

3. Are hazardous products properly stored?

4. Are hazardous products disposed of properly?

5. Are the safety showers or eyewash units working?

6. Are incompatible chemicals stored away from each other?

7. Other:

1. Are workers protected from the cold or excessive heat?

2. Are workers protected from excessive or irritating noise?

3. Other:

1. Do workers know where to find SDSs for chemical products?

2. Do workers know where to find PPE (for example, gloves or eye protection)?

3. Do workers know how to use PPE?

4. Do workers use PPE properly : Eye/face protection

5. Do workers use PPE properly : Footwear

6. Do workers use PPE properly : Gloves

7. Do workers use PPE properly : Protective clothing

8. Do workers use PPE properly : Aprons

9. Do workers use PPE properly : Respirators

10. Do workers use PPE properly : Other PPE

11. Other:

1. Do workers use proper manual lifting techniques?

2. Are wastes disposed of properly?

3. Do workers know the procedures for working alone or in isolation?

4. Do workers know how to work safely when handling and moving kegs?

5. Do workers operate forklifts and machinery safely, following safe work procedures?

6. Other:

1. Are floors kept dry?

2. If supplies or materials are stored on the floor, are they away from doors and aisles?

3. Other:

1. Are ladders safe and in good condition?

2. Are stair handrails fastened to the wall securely?

3. Are stairwells clear of materials and equipment?

4. Are stairs and handrails in good condition?

5. Are ladders and stairs provided with anti-slip treads?

6. Other:

1. Are signs and fixtures securely fastened to the wall?

2. Other:

1. Are lighting levels in work areas adequate?

2. Are work areas free of glare or excessive lighting contrast?

3. Is task lighting provided in areas of low light or high glare?

4. Does emergency lighting work?

5. Other:

1. Are supplies and materials stored safely so they will not fall?

2. Are trolleys, dollies, and wheelbarrows available to move heavy items?

3. Are floors around shelves clear of rubbish?

4. Are racks and shelves in good condition?

5. Other:

1. Are electrical cords in good repair?

2. Is there clear access to electrical panels and switch gear?

3. Are electrical cords secured?

4. Are proper plugs used?

5. Are plugs, sockets, and switches in good condition?

6. Are ground fault circuit interrupters available, if required?

7. Are portable power tools in good condition?

8. Other:

1. Are equipment and machinery kept clean?

2. Is the equipment regularly maintained?

3. Are operators of all equipment properly trained?

4. Are motor start-stop switches clearly marked and in easy reach?

5. Is machinery adequately guarded (for example, grain mill hopper access)?

6. Is there enough work space?

7. Are noise levels controlled?

8. Are fumes and exhaust controlled?

9. Do you have a lockout procedure in place for operational equipment and electrical switch gear?

10. Other: