Pest Control Checklist for Bakeries

Use the Pest Control Checklist for Bakeries to keep your bakery safe from pests with up-to-date regulations. The inspections cover the exterior, interior, and more.

Pest Control Checklist for Bakeries



Exterior Areas

1. Are there any piles of debris or rubbish around the premises?


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2. Are garbage containers clean and properly covered?


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3. Are the doors or other openings to the outside tight fitting?


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4. Are all screens in place and in good repair?


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Interior Areas

1. Is the building interior structurally sound?


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2. Is there an accumulation of spilled food, liquid, or dust?


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3. Do all food containers have lids?


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4. Are all food products stored off the floor?


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Evidence Of Pests

1. Are there any pests or signs of pests?(insects, mice droppings, insect casings,etc.)If yes, type of pest in comments.


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2. If pests are present, has the affected area been cleaned and sanitzed, and infested food disposed of?


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Other Information

1. If applicable, Name of Pest Control Company and contact person:


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2. Type of Chemical control and name of product (sprays, baits, etc.):


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3. Types of control devices (include location of traps, glue boards, zappers):


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Checklist by GoAudits.com – Please note that this checklist is intended as an example. We do not guarantee compliance with the laws applicable to your territory or industry. You should seek professional advice to determine how this checklist should be adapted to your workplace or jurisdiction.

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